independent public relations contractor, I primarily
represent boutique hotels, restaurants and destinations.
From a complete analysis of your public relations needs
to program implementation, I will work on your behalf to
create an effective public relations plan that will meet
your goals and objectives.
Combining my talents as a travel writer and as a
seasoned publicist, I bring a unique perspective to the
table. I understand the importance of deadlines and work
closely with the media to provide unique story angles.
Okay, But can youÖ
- Write, edit and develop press materials including press
kits, news releases, pitch letters, media alerts and
other publicity materials?
- Generate publicity
locally, regionally, nationally and internationally
in consumer and trade press?
- Create and implement story development and media
- Provide an extensive data base of thousands of
editors, writers and news directors both nationally and
- Act as a spokesperson on behalf of
- Provide a quarterly report detailing publicity efforts
and story placements?
- Meet deadlines and the crucial deadlines of the
- Prepare a gourmet dinner for 20 with just an hour to
The answers are: Yes, Yes, Yes, Yes, Yes, Yes, Yes, and
Are You Out of Your Mind?
So I might not be able to whip up a dinner Martha
Stewart style, but I can effectively get your name,
business or product in front of the consumer and trade
So why should I hire you?
Well, for starters, when you enlist my services you work
with me and only me. I donít source out work and, unlike
big name firms where junior-level assistants are often
the man behind the curtain, I handle your account from
soup to nuts. In addition, my overhead is low, which is
good news for you because that means my fees are lower,
too. Billable hours and clock watching just donít exist;
I work until the job is done Ė period. And, finally, Iím
always accessible to the media and, more importantly, to
you, the client. What more could you ask for?
If you have any questions or would like more information, please call
562.856.9292, send an
e-mail, or use the online request form.